Bryant Family Farm | Grass-Fed Beef

100% Grass-Finished Beef

Our beef is raised on grass, without medication or growth hormones. They are rotationally grazed, moving to paddocks of fresh grass routinely. Taste the difference in our meat and feed lot beef...no crowded, unsanitary conditions. Everything our beef eats is recognizable: green pasture! Our natural beef is perfect—a worry-free addition on to your family’s favorite meals. The health benefi ts of grass-fed beef are significant:

~Low in Saturated Fat
~High in Omega 3s
~High in CLA
~High in Vitamin A
~High in Vitamin E
~High in Beta Carotene

To see how our customers enjoy our meat, see our recipe page.

Currently Available:
Certain cuts of beef are currently in stock ; call to see what is available. We are taking orders for our October butcher.

Orders:
Click here for more details on orders for whole or half a beef, which will be available this fall. Email us or call with questions.

Prices:

Hamburger

$3.99

Sirloin Tip Roast

$6.04

Rump Roast

Sold Out until October

Arm Roast

$4.87

Chuck Roast

$5.02

Rib Eye Steak

Sold Out until October

Fillet Steak

$14.01

KC Strip Steak

Sold Out until October

Sirloin Steak

$6.82

Half Beef

$2.99

Whole Beef

$2.95

Read About Grass-Finished Beef:

Grass-Fed Beef Cooking Instructions And Recipes
Grassfed Beef Nutritional Information Sheet
Why Grassfed Is Best By Jo Robinson

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